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Hotel

Its strategic location in the historic town of Colonia del Sacramento, a magnificent view of the river and its warmth, make the experience of visiting a cluster intensity and experiences become.

Our White Rooms acclimated under coloniaal style conducive to calm and arouse the senses of our guests. Brightness, whiteness, space, silence … An atmosphere that represents a journey in itself.

Eight worlds to discover unique views, luxury elegant bedrooms for relaxation and wellness.

White rooms

Bistró

We prepare our dishes with fresh and carefully selected raw materials that make our final product a healthy and delicious food.

FRANCES

Coffee / Coffee with milk / Tea

Cheese and cold cuts plate

Toasts with homemade jams / Croissants

Orange / Grapefruit

 

NATURAL

Coffee / Coffee with milk / Tea

Orange / Grapefruit

Fresh seasonal fruit plate / Toasts with homemade jams

Natural yogurt with granola and red fruits

 

CRIOLLO

Coffee / Coffee with milk / Tea

Orange / Grapefruit / Carrot, orange and ginger juice

Fresh seasonal fruits plate

Croissants, muffin, scons and jams / Ham and cheese crepee

 

AMERICANO

Coffee / Coffee with milk / Tea

Orange / Grapefruit

Scrambled eggs with bacon / Cheese and fresh herbs omelette

Toasts with homemade jams

STARTERS

  • Caramelized onion, mozzarella and goat cheese pizza
  • Calabresa pizza, mozzarella, salami Milan, baked black olives
  • Melted colonia, gruyere, parmesano and smoked cacciocavalo cheese on iron with tomato chutney
  • Crostini of asparagus cream with cured york, bread prosciutto, green mix, Jerez vinaigrette
  • Prawns and garlic mushrooms with new potatoes
  • Green salad with dried tomotoes and seeds
  • Caprese salad, cherry tomato, buffala mozzarella, basil
  • Roasted cabutia pumpkin warm salad, blue cheese, dried fruit crumble, baby beet leaves

MAIN COURSES

  • Pumpkin, lemon thyme, and
 mascarpone ravioli with mushroom sauce
  • Spinach, ricotta and cheese mix ravioli with fileto sauce
  • Gratin breaded milanese tenderloin with potato
  • Tenderloin wrap, confir onion, smoked bacon, hot pepper and raspberry sauce.
  • Confit chicken, roasted sweet potato puree, goat cheese, orange and ginger sauce, baby beet leaves
  • Lamb short rack with acid cream, new potatoes, broad beans, radish, coriander sauce and mint
  • Grilled tenderloin with cabutia-pumpkin, sweet potato, fresh herbs cimichurri and criolla sauce
  • Grilled salmon
 with beet, carrot, gremolata, nut crumble, alfalfa sprouts
  • Chivito of tenderloin, fried egg, pepper, crispy bacon, mozzarella, lettuce, tomato and potato

 

KIDS MENÚ

  • Breaded crumb tenderloin milanese with french fries
  • Mini cheeseburgers with french fries
  • Spaguettis with filetto sauce

 

DESSERTS

  • Cream caramel volcano, red fruits sauce and vanilla ice cream
  • Lime flan with red fruits
  • Cold strawberry soup with mascarpone cream páte à bombe and coconut crumble
  • Cheesecake with red fruits sauce
  • Chocolate and almonds cake, vanilla cream
  • Ice cream
DRINKS
  • Sodas (Coke)
  • Mineral water / sparkling (Salus)
  • Orange / grapefruit juice
  • Ginger lemonade  / mint
  • Shakes
BEER
  • Porrón Pilsen
  • Porrón Stella Artois
  • Bizzara Ipa
  • Bizzara Blonde Ale
JARS
  • Clericó: White or Rose wine jar / fresh fruits / sugar
INFUSIONS
  • Illy express coffee
  • Coffee latte
  • Decaf Coffee
  • Doble coffee
  • Hot Chocolate
  • Tea Tehani
Opening hours
Monday to Sunday from 8 to 23 hs

Bar

For information please write to: info@charcohotel.com

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